الصفحة 1
الصفحة 1
Vegetables I : Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae
The production and consumption of vegetables has expanded dramatically in the last years, with a global growth in the production of more than 50% in the last decade and it is expected that in the coming years, vegetable crops production will continue its expansion. The vegetables seed market is very dynamic and competitive, and predominant varieties are quickly replaced by new varieties. Therefore, updated information on the state of the art of the genetic improvement of specific crops is of interest to vegetable crops breeders, researchers and scholars. During the last years an immense quantity of new knowledge on the genetic diversity of vegetables and the utilization of genetic resources, breeding methods and techniques, and on the development and utilization of modern biotechnologies in vegetables crop breeding has accumulated, and there is a need of a major reference work that synthesizes this information.
Healing effects of pumpkin : Physicochemical studies of pumpkin and its skin care preparations
The pumpkin is a plant that is used from thousands of years in healing patients but at the recent decades, the scientists focused in research on the possible treatment to discover new effects. We made this study to investigate the effect of pumpkin on the skin so we made several formulation of cream by using boiled pumpkin juice, pumpkin seed oil and we choose the best one, to try it on possible volunteers with differents derma problems.
