Sulfur Assimilation and Abiotic Stress in Plants
Sulfur is one of the four major essential elements necessary for the plant life cycle. Its assimilation in higher plants ...
Lee mas
The Active Female
The Active Female: Health Issues Throughout the Lifespan investigates the growing and ever-changing health issues for girls ...
Lee mas
The Apoplast of higher plants: Compartment of Storage, Transport and Reactions
The book summarizes the experimental work conducted during a trans-disciplinary research programme funded for six years by ...
Lee masThe Gut Microbiome نبيلة نخال ؛ سميرة الناصر ؛ فاليريا شولغا ؛ إشراف د. محي الدين جمعة ؛ د. عفراء النقري
The gut microbiome is now becoming known for its role in metabolism, immune defense, and behavior. From in utero variations ...
Lee masThe Hidden Messages in Drinking Water and Hydrotherapy / Myriam Saadeh ; Nour Albshara ; Ruba Abdallah ; Nour Sarji
Water is essential for life and maintaining optimal levels of hydration is important for humans to function well. Water makes ...
Lee mas
The Hindu Kush Himalaya Assessment
This volume is the first comprehensive assessment of the Hindu Kush Himalaya (HKH) region. It comprises important scientific ...
Lee mas
The Impact of Nutrition and Statins on Cardiovascular Diseases / Ioannis Zabetakis, Ronan Lordan, Alexandros Tsoupras
The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published ...
Lee mas
The Long-Term Fertilization Trials in Halle (Saale), Germany
With the “eternal rye” experiment, laid out by Julius Kühn in 1878, the Institute of Agricultural and Nutritional Sciences ...
Lee mas
The Potato Crop Its Agricultural, Nutritional and Social Contribution to Humankind
This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array ...
Lee mas
The Role of Smallholder Farms in Food and Nutrition Security
This book discusses the current role of smallholders in connection with food security and poverty reduction in developing ...
Lee mas
The Welfare of Cattle
Animal welfare is attracting increasing interest worldwide, but particularly from those in developed countries, who now have ...
Lee mas
The Welfare of Dogs
Animal welfare is attracting increasing interest worldwide, but particularly from those in developed countries, who now have ...
Lee masThe effect of nutrition on skin health رزان البيطار ؛ خانوم عربش ؛ إشراف د. عفراء النقري
The more recent link between nutrition and skin aging began in earnest around the year 2000 with the demonstrated increase ...
Lee mas
Transforming Food Systems for a Rising India
This book examines India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems ...
Lee masUnderstanding Nutrition / Eleanor Noss Whitney ; Sharon Rady Rolfes
presents the core information of an introductory nutrition course for majors, with active learning that prepares students ...
Lee mas
Vitamin D, 3rd Edition (2-Volume Set) / David Feldman, J. Wesley Pike, John S. Adams
Includes over 100 chapters covering everything from chemistry and metabolism to mechanisms of action, diagnosis and management, ...
Lee mas
Vitamin E in Human Health / Peter Weber, Marc Birringer, Jeffrey B. Blumberg, Manfred Eggersdorfer, Jan Frank
Examines the role of vitamin E as an essential micronutrient in human health and its extensive clinical benefits. Sections ...
Lee masVitamin deficiency / Dania Nasser ; Reem Aljayosh
Vitamin deficiency is the condition of a long-term lack of a vitamin. When caused by not enough vitamin intake it is classified ...
Lee mas
Wild-type Food in Health Promotion and Disease Prevention : The Columbus Concept
Wild-Type Food in Health Promotion and Disease Prevention: The Columbus Concept is one of the first books to focus on the ...
Lee mas
