Electronic Books

Total Books: 1 - 20 /134
A Primer for the Exercise and Nutrition Sciences

This book provides a fresh approach to the study of energy expenditure by introducing the latest concepts in open system ...

Lee mas
NoIMG
Academic Study of Common Diets ديمة رحمون ؛ نوار غرز الدين ؛ باسل الأطرش ؛ إشراف د. عفراء النقري

The foods you choose to eat can have a direct impact on your ability to enjoy life to its fullest. Perhaps the most obvious ...

Lee mas
Adaptive Reuse in Architecture : A Typological Index / Liliane Wong

Presents 50 spectacular conversion and reuse projects worldwide, including buildings such as the TWA Hotel at NewYork's ...

Lee mas
Advanced Dairy Chemistry Volume 2: Lipids

The book is unique in the literature on milk lipids, a broad field that encompasses a diverse range of topics, including ...

Lee mas
Advances in Plant and Animal Boron Nutrition

This book reviews all aspects of boron research in recent years and is based on the Third International Symposium on all ...

Lee mas
NoIMG
Adverse Food Reaction / Mustafa Haidar ; Tarek Darwish

Adverse food reaction is a broad term indicating a link between an ingestion of a food and an abnormal response. Adverse ...

Lee mas
NoIMG
Alternative Medicine and it's uses in the treatment of kidney disease منار الموصلي ؛ سليمى الأسعد ؛ نور الأسعد ؛ آية الأسعد ؛ إشراف د. عمار الراعي

The aim of this article was to review some of the new and commonly and alternative medicine in the treatment of kidney used ...

Lee mas
Aquaponics Food Production Systems

This book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive ...

Lee mas
Artificial Nutrition and Hydration : The New Catholic Debate

This collection of essays by some of the most prominent Catholic bioethicists addresses the Pope’s statements, the moral ...

Lee mas
As Pastoralists Settle

Formerly nomadic livestock-keeping pastoralists have settled in many regions of the world in the past century. Some groups, ...

Lee mas
Bioactive Egg Compounds

Hen eggs have exceptional potential as an inexhaustible source for a variety of products with unique properties. These products ...

Lee mas
Biology and Ecology of Norway Spruce

This book presents a concise and comprehensive review of the biology, ecology, and management of Norway spruce. It integrates ...

Lee mas
Biosaline Agriculture and High Salinity Tolerance

this book reviews the current state of knowledge in biosaline agriculture and high salinity tolerance in plants. It mainly ...

Lee mas
Bone Resorption

Bone Resorption, the second volume in the series Topics in Bone Biology, deals with the osteoclast, the bone-resorbing cell, ...

Lee mas
Calcium in Human Health

Calcium performs diverse biological functions in the human body and is a micronutrient essential to human health and well-being. ...

Lee mas
NoIMG
Cancer and War / Christen Dabah Mlhem ; Lama Zaher Saadi ; Diana George Farkouh ; Seba Badr al-Din Bretawe

Armed conflict, especially the most intense types, indirectly impacts civilian mortality. The estimates suggest that almost ...

Lee mas
Cardiac Rehabilitation

Cardiac rehabilitation can be extremely complex art.  In Cardiac Rehabilitation, expert authors provide state-of-the-art ...

Lee mas
Carotenoids : Volume 4 : Natural Functions

The Carotenoids book series provides detailed accounts of the fundamental chemistry of carotenoids and the basic methods ...

Lee mas
Changing Land Use Patterns in the Coastal Zone

Coastal ecosystems make up some of the most important, yet most endangered, regions in the world. The protection of the unique ...

Lee mas
NoIMG
Children's diabetes رنا أحمد ؛ خولة أبو فخر ؛ إشراف د. بيسان أحمد

Diabetes in infants, toddlers, older children, and adolescents poses serious physical, mental, and emotional challenges. ...

Lee mas
Total Books: 1 - 20 /134