Electronic Books

Total Books: 21 - 40 /156

Each of the main parts is subdivided into two sections, Guidelines and Genres, with entries arranged in alphabetical order. ...

In the short term, imbalanced nutrition can contribute to stress, tiredness and our capacity to work, and over time, it can ...

This practical and greatly expanded edition by media and public relations veteran Colin Doeg focuses on the communications ...

Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous ...

A practical, comprehensive resource for commercial interior design Designing Commercial Interiors is the industry standard ...

This book is for scientists and experts who work on urban food policies. It provides a conceptual framework for understanding ...

Contributors to this new book are leaders in the field of diapause studies, and many authors were participants at a recent ...

Infertility and subfertility affect a significant part of the population. Among various definitions of this pathology, the ...

A definitive resource on food-drug and herb-drug interactions Brand new chapter on in vitro modeling of drug interactions Fills ...

Devoted to the effects of food and of nutrient intake on the disposition of foreign compounds, and discusses effects of drugs ...

This book is a consolidation of lessons learnt and experiences gathered from our efforts to utilise Earth observation (EO) ...

Earth System Science in the Anthropocene aims to provide an in-depth perspective and update on special topics in Global Environmental ...

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The ...

Provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as ...

Provides essential information on some of the promising edible medicinal plants and how these possess both nutritional as ...

Electromagnetic Technologies in Food Science examines various methods employed in food applications that are based on the ...

Electronic Irradiation of Foods describes all the key aspects of electron accelerator technology in detail. It emphasizes ...

Knowledge of food science is applicable to all persons, in diverse college majors. This text is designed with a user-friendly ...

This book draws on philosophical discourses (like ethics, political philosophy and philosophy of law) around food ethics ...

The book concludes that much of the rhetoric by policy makers is not followed up with appropriate action, and discusses the ...

Total Books: 21 - 40 /156