New polymers have been developed and "old" polymers have been generated using novel synthetic strategies. This book contains ...
Lee masThe phase behaviour of materials and their thermodynamic properties are a central subject in all fields of materials research. ...
Lee masEssays in Brewing Science is an original and comprehensive examination of brewing from the perspective of a real brewer. ...
Lee masESSENTIAL NMR is a set of lecture notes for scientists and engineers who want to brush up on their knowledge of NMR. This ...
Lee masKnowledge of food science is applicable to all persons, in diverse college majors. This text is designed with a user-friendly ...
Lee masMillions of consumers want to lose body fat, gain muscle mass, and/or improve exercise performance. In addition to an exercise ...
Lee masPolysaccharide esters (cellulose and starch) are among the first polymeric materials applied commercially. The way of producing ...
Lee masThin film deposition is the most ubiquitous and critical of the processes used to manufacture high tech devices. Morphology ...
Lee masThis is the first book worldwide about extrusion in ceramics to cover the complete subject. For the first time, readers ...
Lee masModern energetic materials include explosives, blasting powders, pyrotechnic m- tures and rocket propellants [1, 2]. The ...
Lee masSolid-state systems are frequently classi?ed according to their physical, str- tural or chemical properties. Such schemes ...
Lee masThis book is the first to deal comprehensively with the important topic of the fire behaviour of polymer composite materials. ...
Lee masThis book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...
Lee masThe most promising include molecular sieves which are being developed as inorganic or polymeric systems with 0. 3-30nm in ...
Lee masThis volume - the third book in the Springer-Verlag Series on Fluorescence - reviews some of the most characteristic topics ...
Lee masThe field of fluorescence continues to steadily grow, both in its fundamental aspects and in applications in highly interdisciplinary ...
Lee masThis work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...
Lee masFood Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...
Lee masThoroughly revised and updated, the second edition of Food Emulsifiers and their Applications integrates theoretical background ...
Lee masFood Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...
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