Iron Nutrition in Plants and Rhizospheric Microorganisms
This book uses an interdisciplinary approach to provide a comprehensive review on the status of iron nutrition in plants. ...
Lee mas
Is it Safe to Eat?
The author, discusses - in his easily understandable, ranging from GM food to natural toxins passionate, yet authoritative ...
Lee masJapan Nutrition
This auto-translation book demonstrates a time series of nutrition improvement in Japan since the introduction of nutrition ...
Lee masKidney Diseases راما السروجي ؛ نور حمدون ؛ إشراف د. عبد الرزاق شيخ عيسى
Kidney diseases is a “hidden epidemic” affecting 850 million people worldwide. It occurs when the kidneys become damaged ...
Lee mas
Lentil : An Ancient Crop for Modern Times
This book presents the most comprehensive and up to date review of research on lentil production systems, biotic and abiotic ...
Lee mas
Life - As a Matter of Fat
Lipids are as important for life as proteins, sugars, and genes. The present book gives a multi-disciplinary perspective ...
Lee masLifestyle modifications : The best treatment for prediabetes عبد الرحمن عجاج ؛ سارة عكش ؛ عمر الحوراني ؛ إشراف د. رانيا مطر
The main objective of the study is to demonstrate the physiological effects of lifestyle modification on prediabetes. Prediabetes ...
Lee mas
Lippincott Illustrated Reviews: Biochemistry, 8e / Emine Ercikan Abali, Susan D. Cline, David S. Franklin, Susan M. Viselli
Biochemistry is the study of how our bodies utilize the nutritional substances in our diet to make building blocks, fuels, ...
Lee masLiver أحمد كوجك ؛ أحمد كريمة ؛ نور قريع ؛ مروة كوجك
Liver is the second largest organ in human body, more than 5,000 separate bodily functions including helping blood to clot, ...
Lee masMalnutrition Therapy by CMAM Training صفا ناطور ؛ مروة ناطور ؛ روى حلواني ؛ إشراف د. عفراء النقري
This research aims at spotting the light on the problem of malnutrition: its causes and effects, and trying to find possible ...
Lee mas
Marine Resource Conservation and Poverty Reduction Strategies in Tanzania
Despite the social, nutritional, economical and environmental importance of Tanzanian coastal areas, yet they are vulnerable ...
Lee mas
Mathematical Modelling for Sustainable Development
Mathematics needs Sustainable Development. When science was gradually reinvented in European medieval societies, it was legitimised ...
Lee mas
Measuring Emission of Agricultural Greenhouse Gases and Developing Mitigation Options using Nuclear and Related Techniques Applications of Nuclear Techniques for GHGs
This book is an outcome of the collaboration between the Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA ...
Lee mas
Measuring Methane Production from Ruminants
The world’s livestock sector is amidst a major transformation, fuelled by high demand for meat and milk, which is likely ...
Lee mas
Meat Biotechnology
The main goal of this book is to provide the reader with the recent developments in biotechnology and their applications ...
Lee masMedicinal Foods as Potential Therapies for Type-2 Diabetes and Associated Diseases : The Chemical and Pharmacological Basis of their Action / Solomon Habtemariam
Focuses on active pharmacological principles that modulate diabetes, associated risk factors, complications and the mechanism ...
Lee mas
Metabolome Analyses:
Metabolome Analyses is intended as a follow-up to Metabolic Profiling: Its Role in Biomarker Discovery and Gene Function ...
Lee mas
Microbial Activity in the Rhizosphere
The rhizosphere is a very complex environment in which the effects of the plant on soil microorganisms and the effects of ...
Lee mas
Microbial Root Endophytes
Plant roots may not only be colonized by mycorrhizal fungi, but also by a myriad of bacterial and fungal root endophytes ...
Lee masMicrobiome / Maya Assoul ; Maria Botros ; Christeen Jreige ; Grace Al Marri
Despite the increasing interest of healthy or fat as well sick people in selecting a suitable diet for them, as nutrition ...
Lee mas
