The aim of this book is to provide experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: ...
Continue readingThe aim of this book is to provide experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: ...
Continue readingThis is the first book worldwide about extrusion in ceramics to cover the complete subject. For the first time, readers ...
Continue readingDiscusses an array of major dosage forms that are commonly encountered by pharmacists in professional practice. Essential ...
Continue readingModern energetic materials include explosives, blasting powders, pyrotechnic m- tures and rocket propellants [1, 2]. The ...
Continue readingFeedforward Amplifiers for Wideband Communication Systems has been possible thanks to the research carried out throughout ...
Continue readingSolid-state systems are frequently classi?ed according to their physical, str- tural or chemical properties. Such schemes ...
Continue readingDispersion management is a critical design criterion that characterizes the performance of an optical network, and has impacted ...
Continue readingIn modern financial practice, asset prices are modelled by means of stochastic processes, and continuous-time stochastic ...
Continue readingThis book is the first to deal comprehensively with the important topic of the fire behaviour of polymer composite materials. ...
Continue readingThe book gives a unique overview of this rapidly developing research field, presenting structures and properties of flavin ...
Continue readingThis book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...
Continue readingThis book presents an introduction to selected research topics in the broad field of flowing matter, including the dynamics ...
Continue readingAdvancements of fluid flow measuring techniques and of computational methods have led to new ways to treat laminar and turbulent ...
Continue readingThe most promising include molecular sieves which are being developed as inorganic or polymeric systems with 0. 3-30nm in ...
Continue readingThis volume - the third book in the Springer-Verlag Series on Fluorescence - reviews some of the most characteristic topics ...
Continue readingThe field of fluorescence continues to steadily grow, both in its fundamental aspects and in applications in highly interdisciplinary ...
Continue readingThis work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...
Continue readingFood Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...
Continue readingFOOD CHEMISTRY A manual designed for Food Chemistry Laboratory courses that meet Institute of Food Technologists undergraduate ...
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