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Natural Products : Drug Discovery and Therapeutic Medicine
Although the natural product drug discovery programs of the large drug companies are now equaled by programs for the high throughput screening of synthetic compounds generated through combinatorial chemistry, natural compounds still hold great promise to overcome such problems as antibiotic resistance, the emergence of new diseases, the failure to conquer old diseases, and the toxicity of some contemporary medical products. In Natural Products: Drug Discovery and Therapeutic Medicine, a panel of recognized experts and leaders in the field discuss the past successes of natural products as medicines and review future possibilities arising from both conventional and new technologies. High-performance liquid chromatography profiling, combinatorial synthesis, genomics, proteomics, DNA shuffling, bioinformatics, and genetic manipulation all now make it possible to rapidly evaluate the activities of extracts as well as purified components derived from microbes, plants, and marine organisms. The authors apply these methods to new natural product drug discovery, to accessing microbial diversity, to investigating specific groups of products (Chinese herbal drugs, antitumor drugs from microbes and plants, terpenoids, and arsenic compounds), and to exploiting specific sources (the sea, rainforest, and endophytes). These new opportunities show how research and development trends in the pharmaceutical industry can advance to include both synthetic compounds and natural products, and how this paradigm shift can be more productive and efficacious.
Harvesting Operations in the Tropics
The book brings together information on harvest methods, system productivity, and methods for conducting safe, efficient, and environmentally acceptable operations in tropical forests. It highlights the challenges of harvest operations in the tropics, includes techniques that have been shown to be successful, and discusses newer technologies.
Gradients in a Tropical Mountain Ecosystem of Ecuador
This volume addresses a multitude of ecologically relevant aspects: macro- and microclimate; physics, chemistry and biology of soils; water relations, matter turnover and nutrient availability; plant growth and biomass partitioning; floral composition and plant life forms; vegetation structure and dynamics; organismic interactions, diversity and population biology of birds, moths and microarthropods; forest management, and reforestation with indigenous species; ethnobotanical and social aspects. New hypotheses are presented with regard to biodiversity and ecosystem functioning, as well as sustainable management of an ecosystem in a biodiversity hotspot.
Forest Diversity and Management
Natural forests with thousands of years of ecological continuity are unrivalled as the treasure store of terrestrial biodiversity on Earth. And while there is currently no fully comprehensive inventory of the biota associated with any given forest, it is reasonable to assume that in conserving natural forests we can conserve the myriads of unnamed bacteria, fungi, insects, mites and nematodes that forests support. Drawing on diverse research from biodiversity experts around the world, this collection of papers reflects the diversity of forest types and forest issues that concern forest scientists globally. Forest types considered vary from savannah and tropical rainforests to the ancient oak forests of Poland; issues explored include the effects of logging, management practices, forest dynamics and climate change on forest structure and biodiversity.
Biodiversity of angola : Science & conservation : A modern synthesis
The book identifies Angola as one of the most biologically diverse countries in Africa, but notes that its fauna, flora, habitats and the processes that drive the dynamics of its ecosystems.
Biodiversity and Ecophysiology of Yeasts
In the last few decades more and more yeast habitats that were not investigated earlier, spanning cold climates to tropical regions and dry deserts to rainforests, have been explored. As a result, a large body of ecological data has been accumulated and the number of known yeast species has increased rapidly. This book provides an overview of the biodiversity of yeasts in different habitats. The recent advances achieved by the application of molecular biological methods in the field of yeast taxonomy and ecology are also incorporated in the book. Wherever possible, the interaction between yeasts and the surrounding environment is discussed.
Arthropod Diversity and Conservation
Despite their enormous bulk and complexity of architecture, plants make up only around a quarter of a million of the 8 million or so species on Earth. The major components of biodiversity, instead, are the smaller, largely unseen, silent majority of invertebrates – most of which are arthropods. Vertebrates, a mere blip on the biotic horizon, are elevated in importance in the bigger scheme of things only by the human psyche. This collection of more than 30 peer-reviewed papers focuses on the diversity and conservation of arthropods, whose species inhabit virtually every recess and plane – and feature somewhere in virtually every food web – on the planet. Highlighting issues ranging from large-scale disturbance to local management, and from spatial heterogeneity to temporal patterns, these papers reflect some of the most exciting new research taking place today – and in some of the most biodiverse corners of the planet.
