Electronic Books

Total Books: 1 - 18 /18

Agitator Design for Gas-Liquid Fermenters and Bioreactors / Gregory T. Benz

Agitator Design for Gas-Liquid Fermenters and Bioreactors delivers a concise treatment and explanation of how to design ...

Amino Acid Biosynthesis – Pathways, Regulation and Metabolic Engineering

Amino Acids Biosynthesis presents the current knowledge of fundamental as well as applied microbiology of amino acids. Topics ...

Bioenergetics : Energy Conservation and Conversion

The present book addresses fundamental questions of biological energy transformation and conservation, with a focus on those ...

Biotechnology for Fuels and Chemicals

In Biotechnology for Fuels and Chemicals: The Twenty-Ninth Symposium, leading US and international researchers from academia, ...

Current Developments in Solid-state Fermentation

Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous ...

Flavours and Fragrances : Chemistry, Bioprocessing and Sustainability

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...

High Value Fermentation Products, Volume 1: Human Health / Saurabh Saran

This book describes relevant aspects of industrial-scale fermentation, an expanding area of activity, which already generates ...

Meat Biotechnology

The main goal of this book is to provide the reader with the recent developments in biotechnology and their applications ...

Molecular Techniques in the Microbial Ecology of Fermented Foods

Molecular Methods and Microbial Ecology of Fermented Foods presents the latest findings in microbial ecology as determined ...

Natural Compounds as Drugs : Volume II

This book highlights new trends and aspects in natural products research. It discusses the biodiversity-driven approaches ...

Principles and Applications of Fermentation Technology / Arindam Kuila

The book covers all aspects of fermentation technology such as principles, reaction kinetics, scaling up of processes, and ...

Solid-State Fermentation Bioreactors

Although solid-state fermentation (SSF) has been practiced for many centuries in the preparation of traditional fermented ...

Technology Transfer in Biotechnology

This text presents some recent developments in the field of instationary metabolic flux analysis and discusses some critical ...

The Impact of Food Bioactives on Health : in vitro and ex vivo models

This book describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on ...

The Impact of Food Bioactives on Health : in vitro and ex vivo models

Describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on the GIT, or ...

Twenty-Seventh Symposium on Biotechnology for Fuels and Chemicals

In Biotechnology for Fuels and Chemicals: The Twenty-Seventh Symposium, leading US and international researchers from academia, ...

Twenty-Sixth Symposium on Biotechnology for Fuels and Chemicals

In Biotechnology for Fuels and Chemicals: The Twenty-Sixth Symposium, leading US and international researchers from academia, ...

White Biotechnology

The successful launch of polylactide marked white biotechnology’s break-through into the field of polymers and synthetics.Today ...

Total Books: 1 - 18 /18