Food Physics : Physical Properties — Measurement and Applications
Food Physics deals with the physical properties of food, food ingredients and their measurement. Physical properties of food ...
Lee mas
Food Powders
Food Powders: Physical Properties, Processing, and Functionality is a comprehensive review on the characterization of ingredients, ...
Lee masFood Price Volatility and Its Implications for Food Security and Policy
This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price ...
Lee mas
Food Safety : A Practical and Case Study Approach
The ISEKI-Food book series is a collection where various aspects of food safety and environmental issues are introduced and ...
Lee mas
Food Safety Culture
Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers ...
Lee masFood Safety and Ways to Prevent Life-Threatening Pollutants ; Malek Al-Fatal ; Jack Al-Arbaji ; Jean Yabroudi
The fears regarding food safety started long time ago, and till this very moment of ours, the international organizations ...
Lee masFood addiction عمار هزيمة ؛ عمار الحلاق ؛ نذير الشلاح ؛ يزن زغموت ؛ إشراف د. سهر النقري
This approach acknowledges the apparent parallels between substance use disorders and overeating of highly palatable, high-caloric ...
Lee masFood and Behavior / Thaer Al Share ; Sarah Al Madani ; Roaa Al Homsi ; Hiba Shikh Alshabab
The effect of nutrition on behavior is one of the new topics that nutritionists are discussing at the present time. They ...
Lee masFood irradiation / Raeed Mimas ; Kassem Alagha ; Bana Massabni ; Dani Boutros
Treatment of food by specific ionizing radiations to improve microbiological safety and storability is one of the most extensively ...
Lee mas
Food-Borne Parasitic Zoonoses
The focus of this book is on those zoonoses that are transmitted by fish, plant and invertebrate foods. While people, especially ...
Lee mas
Foodborne Microbial Pathogens
The author presents up-to-date information on molecular and cellular mechanism of several major foodborne microbial pathogens, ...
Lee mas
Foodborne Parasites
Microbiologists are being challenged as foodborne outbreaks are increasingly being observed worldwide. Most of these outbreaks ...
Lee mas
Foot and ankle in rheumatoid arthritis
This book broaches the theme of the most recent medicinal treatments, that of orthoses, made-to-measure shoes (the prescription ...
Lee mas
Foot-and-Mouth Disease Virus
The chapters in this volume provide an account of the present knowledge and understanding of Foot and Mouth disease virus ...
Lee mas
Football Traumatology
Lesions associated with football are on the increase and their typology has also changed over the years. Football, like many ...
Lee mas
Force Sensors for Microelectronic Packaging Applications
This monograph is intended for wire bonding and flip-chip packaging professionals and for scientists and engineers working ...
Lee mas
Forced Migration and Mental Health
In the last half century, the steadily increasing incidence of armed conflict (both within and between nations) has created ...
Lee mas
Forces, Growth and Form in Soft Condensed Matter: At the Interface between Physics and Biology
This volume comprises the proceedings of a NATO Advanced Study Institute held at Geilo, Norway, 24 March - 3 April 2003, ...
Lee mas
Forecasting Innovations
This is a practical guide to solutions for a case study of forecasting demand for services and products in international ...
Lee mas
Forecasting Oracle Performance
Forecasting Oracle Performance is the first book to focus squarely on the problem of forecasting the future performance of ...
Lee mas
