Electronic Books

Total Books: 6361 - 6380 /17565
Fondamenti di Ingegneria Clinica : Volume 2 Ecotomografia = Fundamentals of Clinical Engineering: Volume 2 Ultrasound

With the second volume of Clinical Engineering, the Author intends to provide an updated scientific-didactic overview of ...

Lee mas
NoIMG
Food - drug interactions / Sajeda Khalifa ; Mohammed Obada Alhindi ; Serwer Abdulaziz ; Boushra Altabara

The effect of drug on a person may be different than expected because that drug interacts with another drug the person is ...

Lee mas
Food Anxiety in Globalising Vietnam

This book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent ...

Lee mas
Food Biotechnology in Ethical Perspective

Agrifood biotechnology—the genetic transformation of plants and animals through recombinant means—has created controversy ...

Lee mas
NoIMG
Food Chemistry: A Laboratory Manual / Dennis D. Miller, C. K. Yeung

FOOD CHEMISTRY A manual designed for Food Chemistry Laboratory courses that meet Institute of Food Technologists undergraduate ...

Lee mas
Food Emulsifiers and Their Applications

Thoroughly revised and updated, the second edition of Food Emulsifiers and their Applications integrates theoretical background ...

Lee mas
Food Materials Science

Food manufacture is about producing billions of units of standardized products which must be cheap, nutritious, safe and ...

Lee mas
Food Physics : Physical Properties — Measurement and Applications

Food Physics deals with the physical properties of food, food ingredients and their measurement. Physical properties of food ...

Lee mas
Food Powders

Food Powders: Physical Properties, Processing, and Functionality is a comprehensive review on the characterization of ingredients, ...

Lee mas
NoIMG
Food Price Volatility and Its Implications for Food Security and Policy

This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price ...

Lee mas
Food Safety Culture

Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers ...

Lee mas
NoIMG
Food Safety and Ways to Prevent Life-Threatening Pollutants ; Malek Al-Fatal ; Jack Al-Arbaji ; Jean Yabroudi

The fears regarding food safety started long time ago, and till this very moment of ours, the international organizations ...

Lee mas
NoIMG
Food addiction عمار هزيمة ؛ عمار الحلاق ؛ نذير الشلاح ؛ يزن زغموت ؛ إشراف د. سهر النقري

This approach acknowledges the apparent parallels between substance use disorders and overeating of highly palatable, high-caloric ...

Lee mas
NoIMG
Food and Behavior / Thaer Al Share ; Sarah Al Madani ; Roaa Al Homsi ; Hiba Shikh Alshabab

The effect of nutrition on behavior is one of the new topics that nutritionists are discussing at the present time. They ...

Lee mas
NoIMG
Food irradiation / Raeed Mimas ; Kassem Alagha ; Bana Massabni ; Dani Boutros

Treatment of food by specific ionizing radiations to improve microbiological safety and storability is one of the most extensively ...

Lee mas
Food-Borne Parasitic Zoonoses

The focus of this book is on those zoonoses that are transmitted by fish, plant and invertebrate foods. While people, especially ...

Lee mas
Foot and ankle in rheumatoid arthritis

This book broaches the theme of the most recent medicinal treatments, that of orthoses, made-to-measure shoes (the prescription ...

Lee mas
Foot-and-Mouth Disease Virus

The chapters in this volume provide an account of the present knowledge and understanding of Foot and Mouth disease virus ...

Lee mas
Football Traumatology

Lesions associated with football are on the increase and their typology has also changed over the years. Football, like many ...

Lee mas
Force Sensors for Microelectronic Packaging Applications

This monograph is intended for wire bonding and flip-chip packaging professionals and for scientists and engineers working ...

Lee mas
Total Books: 6361 - 6380 /17565