The integration of endocrinology in critical care medicine has led to new experimental and clinical data on the complex endocrine ...
Lee mas
This work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...
Lee mas
Microbiologists are being challenged as foodborne outbreaks are increasingly being observed worldwide. Most of these outbreaks ...
Lee mas
The author, discusses - in his easily understandable, ranging from GM food to natural toxins passionate, yet authoritative ...
Lee mas
Monoaminergic Modulation of Cortical Excitability serves as an integrative and comprehensive comparison of the diverse and ...
Lee mas
Contains 11 chapters on hazard assessment schemes. This work allows readers to know the different approaches/strategies, ...
Lee mas
The subject of sterilization of food in cans has been well studied both experimentally and theoretically, but very limited ...
Lee mas
This book about that provides a comprehensive description of: 1) products that are made from or that contain nitrogen; 2) ...
Lee mas
To study breadmaking is to realize that, like many other food processes, it is constantly changing as processing methodologies ...
Lee mas
The Metabolic Syndrome and Obesity presents an up-to-date survey of the current scientific understanding of obesity and the ...
Lee mas
Thermal Processing of Packaged Foods, Second Edition, discusses the physical and engineering aspects of the thermal processing ...
Lee mas
Cases of viral foodborne outbreaks are on the rise in part due to the increases in population, scarcity of clean water, and ...
Lee mas