Book Details

Emulsion Science : Basic Principles

Publication year: 2007

ISBN: 978-0-387-39683-5

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This book aims to give an overview of the most recent advances in emulsion sciene. The basic principles, covering aspects of emulsions from their preparation to their destruction, are presented in close relation to both the fundamental physics and the applications of these materials.


Subject: Physics and Astronomy, Biosensor, biotechnology, elasticity, phase transition, sensors