Electronic Books

Total Books: 181 - 200 /486

This is the most authoritative and wide-ranging reference yet assembled on Functional Genomics (the systematic analysis and ...

This book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume ...

The book is divided into two sections: Background and Basic Science and Clinical Uses of Recombinant Erythropoietins. To ...

This book provides an easy-to-use, practical, yet comprehensive resource for family practitioners to use in the daily struggle ...

An alarm increase in the rate of emerging of resistant bacteria have been causing a great public concern worldwide. This ...

Knowledge of food science is applicable to all persons, in diverse college majors. This text is designed with a user-friendly ...

Presents various pharmaceutical processes and equipment that are frequently used for production of pharmaceutical dosage ...

Polysaccharide esters (cellulose and starch) are among the first polymeric materials applied commercially. The way of producing ...

This book examines the kinds of life-science experiments that give rise to the dual-use dilemma and provides philosophical ...

The role of biotechnology in African agriculture has become a contentious issue. The ethical issues in agriculture in Africa ...

The plant hormone ethylene plays a prominent role among several intrinsic and extrinsic factors that control growth and physiology ...

This book provides an overview of the ERIGrid validation methodology for validating CPES, a holistic power system testing ...

This book provides evidence-based management in neuro-oncology covering all aspects such as pathology, radiology, surgery, ...

In this monograph the authors have emphasized a number of important concepts in mammalian kidney development. Emphasis has ...

This book summarizes in detail the contemporary knowledge of filoviruses and diseases they cause. Almost the entirety of ...

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...

This work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...

Agrifood biotechnology—the genetic transformation of plants and animals through recombinant means—has created controversy ...

Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...

Food Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...

Total Books: 181 - 200 /486