Electronic Books

Total Books: 161 - 180 /638

New polymers have been developed and "old" polymers have been generated using novel synthetic strategies. This book contains ...

The phase behaviour of materials and their thermodynamic properties are a central subject in all fields of materials research. ...

Essays in Brewing Science is an original and comprehensive examination of brewing from the perspective of a real brewer. ...

ESSENTIAL NMR is a set of lecture notes for scientists and engineers who want to brush up on their knowledge of NMR. This ...

Knowledge of food science is applicable to all persons, in diverse college majors. This text is designed with a user-friendly ...

Millions of consumers want to lose body fat, gain muscle mass, and/or improve exercise performance. In addition to an exercise ...

Polysaccharide esters (cellulose and starch) are among the first polymeric materials applied commercially. The way of producing ...

Thin film deposition is the most ubiquitous and critical of the processes used to manufacture high tech devices. Morphology ...

This is the first book worldwide about extrusion in ceramics to cover the complete subject. For the first time, readers ...

Modern energetic materials include explosives, blasting powders, pyrotechnic m- tures and rocket propellants [1, 2]. The ...

Solid-state systems are frequently classi?ed according to their physical, str- tural or chemical properties. Such schemes ...

This book is the first to deal comprehensively with the important topic of the fire behaviour of polymer composite materials. ...

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...

The most promising include molecular sieves which are being developed as inorganic or polymeric systems with 0. 3-30nm in ...

This volume - the third book in the Springer-Verlag Series on Fluorescence - reviews some of the most characteristic topics ...

The field of fluorescence continues to steadily grow, both in its fundamental aspects and in applications in highly interdisciplinary ...

This work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...

Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...

Thoroughly revised and updated, the second edition of Food Emulsifiers and their Applications integrates theoretical background ...

Food Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...

Total Books: 161 - 180 /638