This book gives a unified presentation of the case of food mycology and reflects some advanced knowledge with discriminative ...
Continue readingThe authors of this volume present the synthesis on how the various host cellular Rho GTPases activities are manipulated ...
Continue readingOf all food products dairy foods have the most potential concerning functional foods. Therefore, there is a tremendous amount ...
Continue readingThis book provides up-to-date information on botulinum toxin therapy in surgical fields. It is also the only book in the ...
Continue readingThe ISEKI-Food book series is a collection where various aspects of food safety and environmental issues are introduced and ...
Continue readingClinical Nephrotoxins: Renal Injury from Drugs and Chemicals is a comprehensive handbook on all aspects of adverse effects ...
Continue readingHarmful algal blooms are one of the consequences of the human impact on aquatic ecosystems, particularly the process of eutrophication. ...
Continue readingIt provides rapid access to information on molecular pharmacology for research scientists, clinicians and advanced students. ...
Continue readingThe ISEKI-Food book series is a collection where various aspects of food safety and environmental issues are introduced and ...
Continue readingThe author presents up-to-date information on molecular and cellular mechanism of several major foodborne microbial pathogens, ...
Continue readingFocuses on various selected toxins in foods derived from plants as well as animals. The prominent plant toxins include solanine ...
Continue readingThe purpose of this work is to provide an up-to-date overview of the advances in our knowledge of harmful cyanobacteria. ...
Continue readingThe present workshop contributed highly to the exchange between scientists giving the opportunity for researchers from Central ...
Continue readingFillers in Aesthetic Medicine is an excellent and comprehensive overview on the clinical use of fillers in aesthetic medicine. ...
Continue readingThe author, discusses - in his easily understandable, ranging from GM food to natural toxins passionate, yet authoritative ...
Continue readingThe main goal of this book is to provide the reader with the recent developments in biotechnology and their applications ...
Continue readingSince the initial establishment of Robert Koch’s postulates in the nineteenth century, microbial protein toxins have been ...
Continue readingThis comprehensive volume, written by leading authors in the field, provides a fundamental understanding of the complex cellular ...
Continue readingDue to the serious spoilage and health issues the presence of mycotoxins can cause, it’s imperative that the food industry ...
Continue readingPine forests face a global threat of pine wilt disease, which is being spread by vector beetles carrying pathogenic nematodes ...
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