Foodborne Microbial Pathogens
The author presents up-to-date information on molecular and cellular mechanism of several major foodborne microbial pathogens, ...
Continue readingHandbook of Plant and Animal Toxins in Food : Occurrence, Toxicity, and Prevention / Gulzar Ahmad Nayik, Jasmeet Kour
Focuses on various selected toxins in foods derived from plants as well as animals. The prominent plant toxins include solanine ...
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Modern Food Microbiology
With 30 revised and updated chapters, the new edition of this classic text brings benefits to professors and students alike ...
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Molecular Techniques in the Microbial Ecology of Fermented Foods
Molecular Methods and Microbial Ecology of Fermented Foods presents the latest findings in microbial ecology as determined ...
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PCR Methods in Foods
This book is a primer for students, faculty, and other professionals interested in molecular biology and its integration ...
Continue readingThe Impact of Food Bioactives on Health : in vitro and ex vivo models
This book describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on ...
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The Impact of Food Bioactives on Health : in vitro and ex vivo models
Describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on the GIT, or ...
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