Electronic Books

Total Books: 1 - 10 /10

This practical and greatly expanded edition by media and public relations veteran Colin Doeg focuses on the communications ...

Food manufacture is about producing billions of units of standardized products which must be cheap, nutritious, safe and ...

Food Powders: Physical Properties, Processing, and Functionality is a comprehensive review on the characterization of ingredients, ...

The fruit processing industry is a major global business. While basic principles of fruit processing have shown only minor ...

Considering the effort and funding devoted to a company's success, understanding Intellectual Property rights patents, trade ...

Due to the serious spoilage and health issues the presence of mycotoxins can cause, it’s imperative that the food industry ...

The ISEKI-Food book series is a collection where various aspects of food safety and environmental issues are introduced and ...

This book provides a fundamental understanding of physical properties of foods. Basic definitions and principles of physical ...

The ISEKI-Food book series is a collection of books where various aspects of food safety and environmental issues are introduced ...

Agricultural cooperatives have strong market positions in agri-food industries, in many countries. In recent decades we have ...

Total Books: 1 - 10 /10