Publication year: 2007
ISBN: 978-3-540-71526-9
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Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas.
Subject: Biomedical and Life Sciences, Alanin, Applied Microbiology, Biotransformation, DNA, Galactose, Glutamat, KLT, KLTcatalog, Nucleotide, Phenylalanin, RNA, Thiamine, biochemistry, biotechnology, enzymes