Electronic Books

Total Books: 121 - 140 /156

Seeds for Diversity and Inclusion : Agroecology and Endogenous Development

This book will contribute to a more nuanced debate around seed system resilience that goes beyond the dominant dichotomous ...

Selenium in Food and Health

The second edition of Selenium in Food and Health takes into account the considerable amount of fresh information that has ...

Socio-Technical Innovation Bundles for Agri-Food Systems Transformation

This book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. ...

Socioeconomics of Agriculture

This open access book applies for the first time emerging concepts of socioeconomics to analyse an economic sector, namely ...

Soil Chemical Pollution, Risk Assessment, Remediation and Security

The book contains the contributions at the NATO Advanced Research Workshop on Soil Chemical Pollution, Risk Assessment, Remediation ...

Solving Problems in Food Engineering

Solving Problems in Food Engineering is a step by step workbook intended to enhance students' understanding of complicated ...

Sugar and Skin health / Lujain Abou Okdeh ; Rama Ardromly ; Batool Saleh ; Evon Saadeh

Carbohydrates are an important source of energy for the body. Some types are more healthful than others. For instance, dietary ...

Surface Plasmon Resonance Based Sensors

Over the last two decades, surface plasmon resonance (SPR) sensors have attracted a great deal of attention. This volume ...

Sustainable Land Use in Mountainous Regions of Southeast Asia

Mountainous regions are vitally important ecosystems. They are an important storage of fresh water and energy, a rich source ...

Synthetic Polymeric Membranes : Characterization by Atomic Force Microscopy

Tis book concentrates on atomic force microscopy (AFM), a method recently - veloped to study the surfaces of synthetic polymeric ...

Technology of Breadmaking

To study breadmaking is to realize that, like many other food processes, it is constantly changing as processing methodologies ...

The Climate-Smart Agriculture Papers

This volume shares new data relating to Climate-Smart Agriculture (CSA), with emphasis on experiences in Eastern and Southern ...

The Gut Microbiome نبيلة نخال ؛ سميرة الناصر ؛ فاليريا شولغا ؛ إشراف د. محي الدين جمعة ؛ د. عفراء النقري

The gut microbiome is now becoming known for its role in metabolism, immune defense, and behavior. From in utero variations ...

The Hidden Messages in Drinking Water and Hydrotherapy / Myriam Saadeh ; Nour Albshara ; Ruba Abdallah ; Nour Sarji

Water is essential for life and maintaining optimal levels of hydration is important for humans to function well. Water makes ...

The Hindu Kush Himalaya Assessment

This volume is the first comprehensive assessment of the Hindu Kush Himalaya (HKH) region. It comprises important scientific ...

The Impact of Food Bioactives on Health : in vitro and ex vivo models

This book describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on ...

The Impact of Food Bioactives on Health : in vitro and ex vivo models

Describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on the GIT, or ...

The Potato Crop Its Agricultural, Nutritional and Social Contribution to Humankind

This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array ...

The Quest for Food

The quest begins in prehistoric times with religion and the exploration of the connection between food and sex. This leads ...

The Role of Smallholder Farms in Food and Nutrition Security

This book discusses the current role of smallholders in connection with food security and poverty reduction in developing ...

Total Books: 121 - 140 /156