This textbook introduces the major branches of fluid mechanics of incompressible and compressible media, the basic laws governing ...
WeiterlesenAdvancements of fluid flow measuring techniques and of computational methods have led to new ways to treat laminar and turbulent ...
WeiterlesenThe most promising include molecular sieves which are being developed as inorganic or polymeric systems with 0. 3-30nm in ...
WeiterlesenSimple, yet precise solutions to special flows are also constructed, namely Blasius boundary layer flows, matched asymptotics ...
WeiterlesenFluid-structure interactions (FSI), that is interactions of some movable or deformable structure with an internal or surrounding ...
WeiterlesenFluid-structure interactions (FSI), that is interactions of some movable or deformable structure with an internal or surrounding ...
WeiterlesenThis volume - the third book in the Springer-Verlag Series on Fluorescence - reviews some of the most characteristic topics ...
WeiterlesenThe field of fluorescence continues to steadily grow, both in its fundamental aspects and in applications in highly interdisciplinary ...
WeiterlesenCovers the flux pinning mechanisms and properties and the electromagnetic phenomena caused by the flux pinning common for ...
WeiterlesenAddressing students and researchers as well as CFD practitioners, this book describes the state of the art in the development ...
WeiterlesenThis volume is the first of its kind on focusing gamma-ray telescopes. Forty-eight refereed papers provide a comprehensive ...
WeiterlesenOffers basic material on distributions and foliations. This book introduces and builds the tools needed for studying the ...
WeiterlesenOffers basic material on distributions and foliations. This book introduces and builds the tools needed for studying the ...
WeiterlesenThis book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent ...
WeiterlesenThis work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...
WeiterlesenFood Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...
WeiterlesenFOOD CHEMISTRY A manual designed for Food Chemistry Laboratory courses that meet Institute of Food Technologists undergraduate ...
WeiterlesenThoroughly revised and updated, the second edition of Food Emulsifiers and their Applications integrates theoretical background ...
WeiterlesenFood Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...
WeiterlesenFood manufacture is about producing billions of units of standardized products which must be cheap, nutritious, safe and ...
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