PCR Methods in Foods
This book is a primer for students, faculty, and other professionals interested in molecular biology and its integration ...
Lire la suitePCR-based Detection of Brucella Species in Milk and Dairy Products from Syria Countryside as Surrogate Marker of Risk of Infection to the Urban Population / Lauren Mardini
Brucellosis, also known as Malta or undulant fever, is a chronic, febrile, occupational disease caused by the Brucella bacterium. ...
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Pine Wilt Disease: A Worldwide Threat to Forest Ecosystems
The pinewood nematode (PWN), Bursaphelenchus xylophilus, the causal agent of pine wilt disease (PWD), is a serious pest and ...
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Principles and Technical Aspects of PCR Amplification
This manual aims to provide the reader with a guide to the standard PCR technique and its many available modifications, with ...
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Pseudomonas
Collects some issues in the field of Pseudomonas. This fourth volume covers the following topics: Virulence and Pathogens; ...
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RNA-Protein Interaction Protocols
Due to the vital biological importance of RNA and proteins functioning together within a cell, a protocol volume describing ...
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Reviews and Protocols in DT40 Research
If this model system is going to flourish over the next 15 years, it will be thanks to ingenious and original researchers. ...
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Smart and Sustainable Planning for Cities and Regions Results of SSPCR 2019—Open Access Contributions
This book offers a selection of research papers and case studies presented at the 3rd international conference “Smart and ...
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Sphingolipid Biology
This book provides many examples of exciting new developments in sphingolipid biology/sphingolipidology that are changing ...
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The Cancer Degradome
proteolysis is now known to be integral to many aspects of cancer biology,including angiogenesis, regulation of the bioavailability ...
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The G Protein-Coupled Receptors Handbook
The G Protein-Coupled Receptors Handbook offers pharmacologists, biochemists, and neuroscientists an exhaustive review of ...
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