Advanced Dairy Chemistry Volume 2: Lipids
The book is unique in the literature on milk lipids, a broad field that encompasses a diverse range of topics, including ...
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Class 2 Transferases VI
Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions ...
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Class 2 Transferases VIII
Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions ...
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Galactose Regulon of Yeast
The galactose regulon of yeast is one of the best studied regulons. It is an ideal paradigm for demonstrating fundamental ...
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Springer Handbook of Enzymes
Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions ...
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Springer Handbook of Enzymes : Class 2 Transferases V EC 2.4.1.90–2.4.1.232 ; Vol. 32
Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions ...
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Springer handbook of enzymes ; Vol. 38 : Class 2, Transferases XI : EC 2.7.6-2.7.7
Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions ...
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