Book Details

Biosensing for the 21st Century

Publication year: 2008

ISBN: 978-3-540-75201-1

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Covers trends in modern biotechnology All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated

Subject: Chemistry and Materials Science, Biosensor, Biotechnology, DNA, Humangenom, Microarray, biochip, biochips, microscopy, protein