Electronic Books

Total Books: 61 - 80 /150
Enzyme-Catalyzed Synthesis of Polymers

New polymers have been developed and "old" polymers have been generated using novel synthetic strategies. This book contains ...

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Essays in Brewing Science

Essays in Brewing Science is an original and comprehensive examination of brewing from the perspective of a real brewer. ...

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Experimental Glycoscience

The aim of this book is to provide experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: ...

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Experimental Glycoscience

The aim of this book is to provide experimental protocols covering many aspects of glycobiology, glycotechnology, and chemistry: ...

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Fine-Tuning of RNA Functions by Modification and Editing

This book provides advance information on RNA modification, including the associated editing machinery, while offering the ...

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Flavours and Fragrances : Chemistry, Bioprocessing and Sustainability

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...

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Food Engineering: Integrated Approaches

Food Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...

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Fruit Manufacturing

The fruit processing industry is a major global business. While basic principles of fruit processing have shown only minor ...

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Fundamentals of Biochemical Engineering

Enzyme Kinetics Immobilized Enzyme Industrial Applications of Enzymes Cell Cultivations Cell Kinetics and Fermenter Design ...

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Fundamentals of Food Process Engineering

While continuing the tradition of expansive coverage, Fundamentals of Food Process Engineering, Third Edition, has been fully ...

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Fundamentals of Protein Structure and Function

This book serves as an introduction to the fundamentals of protein structure and function. Starting with their make up from ...

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Fundamentals of Protein Structure and Function

This book serves as an introduction to the fundamentals of protein structure and function. Starting with their make up from ...

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Galactose Regulon of Yeast

The galactose regulon of yeast is one of the best studied regulons. It is an ideal paradigm for demonstrating fundamental ...

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Genetic Improvement of Bioenergy Crops

This book presents an overview of the major bioenergy crops that can be used for the production of biomass and ethanol, with ...

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Glucose Sensing

This volume incorporates authoritative analytical fluorescence-based glucose sensing reviews specialized enough to be attractive ...

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Guide to Biomolecular Simulations

Molecular dynamics simulations have become instrumental in replacing our view of proteins as relatively rigid structures ...

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Human Cytomegalovirus

The golden age of cytomegalovirus research was ushered in during the late 1970s and early 1980s by a set of powerful new ...

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Induced Plant Resistance to Herbivory

This book provides a thorough overview of the anatomical, chemical, and developmental features contributing to plant defense, ...

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Industrial Enzyme Applications / Andreas Vogel

This reference is a "must-read": It explains how an effective and economically viable enzymatic process in industry is ...

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Industrial Enzymes

Man's use of enzymes dates back to the earliest times of civilization. Important human activities such as the production ...

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Total Books: 61 - 80 /150