الكتب الالكترونية

عدد الكتب: 181 - 200 /486
978-3-540-29623-2
Encyclopedic Reference of Genomics and Proteomics in Molecular Medicine

This is the most authoritative and wide-ranging reference yet assembled on Functional Genomics (the systematic analysis and ...

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978-981-15-8014-7
Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms Learning from the TLIII project Experiences in sub-Saharan Africa and South Asia

This book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume ...

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978-3-7643-7543-0
Erythropoietins and Erythropoiesis

The book is divided into two sections: Background and Basic Science and Clinical Uses of Recombinant Erythropoietins. To ...

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978-1-60327-034-2
Essential Infectious Disease Topics for Primary Care

This book provides an easy-to-use, practical, yet comprehensive resource for family practitioners to use in the daily struggle ...

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NoIMG
Essential oils as antibacterial agents / Duha Alouji ; Tala Barakat ; Farah Kanaan ; Zain Aljbawai

An alarm increase in the rate of emerging of resistant bacteria have been causing a great public concern worldwide. This ...

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978-0-387-69940-0
Essentials in Food Science

Knowledge of food science is applicable to all persons, in diverse college majors. This text is designed with a user-friendly ...

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978-3-030-84977-1
Essentials of Industrial Pharmacy / Saeed Ahmad Khan

Presents various pharmaceutical processes and equipment that are frequently used for production of pharmaceutical dosage ...

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978-3-540-32112-5
Esterification of Polysaccharides

Polysaccharide esters (cellulose and starch) are among the first polymeric materials applied commercially. The way of producing ...

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978-1-4020-8312-9
Ethical and Philosophical Consideration of the Dual-Use Dilemma in the Biological Sciences

This book examines the kinds of life-science experiments that give rise to the dual-use dilemma and provides philosophical ...

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978-1-4020-2989-9
Ethics in Agriculture - An African Perspective

The role of biotechnology in African agriculture has become a contentious issue. The ethical issues in agriculture in Africa ...

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978-3-540-32846-9
Ethylene Action in Plants

The plant hormone ethylene plays a prominent role among several intrinsic and extrinsic factors that control growth and physiology ...

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978-3-030-42274-5
European Guide to Power System Testing The ERIGrid Holistic Approach for Evaluating Complex Smart Grid Configurations

This book provides an overview of the ERIGrid validation methodology for validating CPES, a holistic power system testing ...

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978-981-16-2659-3
Evidence based practice in Neuro-oncology

This book provides evidence-based management in neuro-oncology covering all aspects such as pathology, radiology, surgery, ...

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978-3-540-77768-7
Factors Influencing Mammalian Kidney Development: Implications for Health in Adult Life

In this monograph the authors have emphasized a number of important concepts in mammalian kidney development. Emphasis has ...

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978-3-211-69495-4
Filoviruses : A Compendium of 40 Years of Epidemiological, Clinical, and Laboratory Studies

This book summarizes in detail the contemporary knowledge of filoviruses and diseases they cause. Almost the entirety of ...

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978-3-540-49339-6
Flavours and Fragrances : Chemistry, Bioprocessing and Sustainability

This book is an introduction to the fascinating world of aroma chemicals, essential oils, fragrances and flavour compositions ...

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978-3-540-70536-9
Food Biotechnology

This work, with only six chapters, covers a fraction of the vast area of food biotechnology … . the detailed information ...

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978-1-4020-5791-5
Food Biotechnology in Ethical Perspective

Agrifood biotechnology—the genetic transformation of plants and animals through recombinant means—has created controversy ...

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978-0-387-75845-9
Food Bites

Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, ...

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978-0-387-75430-7
Food Engineering: Integrated Approaches

Food Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...

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عدد الكتب: 181 - 200 /486