الكتب الالكترونية

عدد الكتب: 1401 - 1420 /4235
978-3-540-27012-6
Flow and Transport in Fractured Porous Media

This book addresses the characterization of flow and transport in porous fractured media from experimental and modeling perspectives. ...

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978-3-540-31051-8
Flowering Plants. Eudicots

This volume contains a complete systematic treatment of the flowering plant order Asterales, comprising 12 families with ...

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978-3-540-73537-3
Fluid Mechanics

This successful textbook emphasizes the unified nature of all the disciplines of Fluid Mechanics as they emerge from the ...

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978-3-540-71343-2
Fluid Mechanics : An Introduction to the Theory of Fluid Flows

Advancements of fluid flow measuring techniques and of computational methods have led to new ways to treat laminar and turbulent ...

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978-1-4020-4382-6
Fluid Transport in Nanoporous Materials

The most promising include molecular sieves which are being developed as inorganic or polymeric systems with 0. 3-30nm in ...

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978-3-540-73928-9
Fluorescence of Supermolecules, Polymers, and Nanosystems

The field of fluorescence continues to steadily grow, both in its fundamental aspects and in applications in highly interdisciplinary ...

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978-3-540-27206-9
Flux-Corrected Transport

Addressing students and researchers as well as CFD practitioners, this book describes the state of the art in the development ...

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978-981-13-0743-0
Food Anxiety in Globalising Vietnam

This book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent ...

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NoIMG
Food Chemistry: A Laboratory Manual / Dennis D. Miller, C. K. Yeung

FOOD CHEMISTRY A manual designed for Food Chemistry Laboratory courses that meet Institute of Food Technologists undergraduate ...

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978-0-387-75430-7
Food Engineering: Integrated Approaches

Food Engineering: Integrated Approaches presents an up-to-date review of important food engineering concepts, issues and ...

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978-0-387-27613-7
Food Powders

Food Powders: Physical Properties, Processing, and Functionality is a comprehensive review on the characterization of ingredients, ...

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978-0-387-71358-8
Food-Borne Parasitic Zoonoses

The focus of this book is on those zoonoses that are transmitted by fish, plant and invertebrate foods. While people, especially ...

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978-1-4020-2340-8
Forces, Growth and Form in Soft Condensed Matter: At the Interface between Physics and Biology

This volume comprises the proceedings of a NATO Advanced Study Institute held at Geilo, Norway, 24 March - 3 April 2003, ...

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978-3-030-28669-9
Forecasting and Assessing Risk of Individual Electricity Peaks

The overarching aim of this open access book is to present self-contained theory and algorithms for investigation and prediction ...

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978-3-540-71918-2
Forecasting with Exponential Smoothing : The State Space Approach

Exponential smoothing methods have been around since the 1950s, and are the most popular forecasting methods used in business ...

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978-2-287-28937-8
Forefoot Reconstruction

For a long time, forefoot surgery had many disadvantages including a painful postoperative period and recurrence of deformities. ...

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978-0-387-71720-3
Foreign Exchange Rate Forecasting using Artificial Neural Networks

In this monograph, the authors try to apply artificial neural networks (ANNs) to exchange rates forecasting. Selection of ...

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978-1-59745-099-7
Forensic Anthropology and Medicine

The aim of this book is to dissect forensic anthropology and forensic pathology in its various and valuable contributions ...

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9781420078367
Forensic Dentistry, Second Edition / David R. Senn, Paul G. Stimson

The identification of unknown individuals and the estimation of age, race, and gender are among the chief functions of forensic ...

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978-1-4020-5208-8
Forest Diversity and Management

Natural forests with thousands of years of ecological continuity are unrivalled as the treasure store of terrestrial biodiversity ...

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عدد الكتب: 1401 - 1420 /4235