الكتب الالكترونية

عدد الكتب: 41 - 60 /134
978-0-387-68923-4
Everglades Experiments : Lessons for Ecosystem Restoration

This work covers both the structural and functional responses of the Everglades ecosystem via experimental and gradient studies ...

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Extracting Methods of Essential laurel oil and Fixed oil, Their effects on bacteria زينب الزعبي ؛ فوزية رجب ؛ جالا خداج ؛ إشراف د. عبد الله المفتي

Laurus nobilis is an evergreen plant belonging to the Lauraceae family, native to Southern Europe and the Mediterranean area. ...

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Fatty acids محمد كامل فاكهاني ؛ زين العابدين عمران ؛ إشراف د. محمد ماهر القطيني

Fatty acid metabolism, including the de novo synthesis, uptake, oxidation, and derivation of fatty acids, plays several important ...

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978-981-13-0743-0
Food Anxiety in Globalising Vietnam

This book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent ...

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Food and Behavior / Thaer Al Share ; Sarah Al Madani ; Roaa Al Homsi ; Hiba Shikh Alshabab

The effect of nutrition on behavior is one of the new topics that nutritionists are discussing at the present time. They ...

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978-3-030-45216-2
Forest and Rangeland Soils of the United States Under Changing Conditions A Comprehensive Science Synthesis

This book synthesizes leading-edge science and management information about forest and rangeland soils of the United States. ...

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978-1-84628-074-0
From P2P to Web Services and Grids

Provides an overview of peer-to-peer (P2P) technologies that have revolutionized the way we think about distributed computing ...

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1119775566
Functional Foods / Navnidhi Chhikara

Functional Foods Presenting cutting-edge information on new and emerging food engineering processes, Functional Foods, the ...

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978-3-540-27136-9
Genes on the Menu

Only little more than a decade ago the term "genetic engineering" was hardly known outside research laboratories. Today ...

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NoIMG
Growing Food

This specialist handbook is intended as a quick and easy reference guide for individuals and organisations that are involved ...

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978-3-319-47143-3
Handbook of Life Course Health Development

This handbook synthesizes and analyzes the growing knowledge base on life course health development (LCHD) from the prenatal ...

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978-1-59259-979-0
Handbook of Nutrition and Ophthalmology

The Handbook of Nutrition in Ophthalmology is the first general text on nutrition and eye health created for physicians, ...

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978-1-59745-112-3
Handbook of Nutrition and Pregnancy

This book discusses relevant topics in the scientific community such as determining to what extent prenatal and perinatal ...

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NoIMG
Human Nutrition: University of Hawai‘i at Mānoa Food Science and Human Nutrition Program / Alan Titchenal; Skylar Hara; Noemi Arceo Caacbay; William Meinke-Lau

A nutrition resource that reflects the diverse dietary patterns of people in Hawai‘i and the greater Pacific. Using the ...

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978-3-030-59197-7
Improving Potassium Recommendations for Agricultural Crops

This book highlights concepts discussed at two international conferences that brought together world-renowned scientists ...

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NoIMG
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers’ Income, Nutritional Security and Sustainable Food and Farm Systems

The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter ...

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978-3-540-74004-9
Insects and Ecosystem Function

In the past two decades, an increasing number of ecologists have started to investigate the importance of biodiversity for ...

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978-3-540-27003-4
Is it Safe to Eat?

The author, discusses - in his easily understandable, ranging from GM food to natural toxins passionate, yet authoritative ...

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NoIMG
Japan Nutrition

This auto-translation book demonstrates a time series of nutrition improvement in Japan since the introduction of nutrition ...

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978-1-4020-8555-0
Lake Taihu, China

There are many shallow lakes in the world. Many of them play an important socio-economic role as contributors to the drinking ...

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عدد الكتب: 41 - 60 /134