The Long-Term Fertilization Trials in Halle (Saale), Germany
With the “eternal rye” experiment, laid out by Julius Kühn in 1878, the Institute of Agricultural and Nutritional Sciences ...
اقرأ المزيد
The Potato Crop Its Agricultural, Nutritional and Social Contribution to Humankind
This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array ...
اقرأ المزيد
The Role of Smallholder Farms in Food and Nutrition Security
This book discusses the current role of smallholders in connection with food security and poverty reduction in developing ...
اقرأ المزيد
The Social Metabolism of Spanish Agriculture, 1900–2008 The Mediterranean Way Towards Industrialization
This book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse ...
اقرأ المزيد
Transforming Food Systems for a Rising India
This book examines India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems ...
اقرأ المزيد
White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin
This book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong ...
اقرأ المزيد
