Primary and Secondary Education During Covid-19
One of the first academic comparative studies of the educational impact of the pandemic, the book explains how the interruption ...
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Primate Biogeography
Biogeography, the study of the distribution of organisms over the surface of the earth, plays a central role in our understanding ...
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Principles in Microbiome Engineering / Matthew W. Chang
Covering a range of key topics, this up-to-date volume discusses current research in areas such as microbiome-based therapeutics ...
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Principles of Food Sanitation
5th Edition, the highly acclaimed Principles of Food Sanitation provides sanitation information needed to ensure hygienic ...
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Prions
Prion diseases recently have attracted interest not only scientifically but also socially because of the bovine spongiform ...
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Proteins at Solid-Liquid Interfaces
The adsorption of proteins at interfaces plays a role in many fields, suchas health, food, environment and analysis. Fundamental ...
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Quantifying the Agri-Food Supply Chain
Due to globalization and internationalization of agri-food production, the arena of competition and competitive advantage ...
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Quantitative Health Risk Analysis Methods
It represents a giant leap forward, helping to provide such a standard. Notable improvements and increased scientific rigor ...
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Radioactivity Radionuclides Radiation
RADIOACTIVITY – RADIONUCLIDES – RADIATION is suitable for a general audience interested in topical environmental and ...
اقرأ المزيدRadiological Issues for Fukushima’s Revitalized Future
This book overviews environmental issues 4 years after the Fukushima nuclear accident, covering a wide range of areas related ...
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Regulating Agricultural Biotechnology
This book presents the first thorough economic analysis of current agricultural biotechnology regulation. The contributors, ...
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Reports on Food Safety 2005
Food monitoring is a tool to recognize and avoid potential risks to consumers. While the states enforce food law primarily ...
اقرأ المزيدReview of Food Poisoning / Dema Saadat ; Ola Alhajjo ; Muhammad Daadoush
Food poisoning, also called foodborne illness, this is caused by consuming contaminated food. The common reasons for food ...
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Rheology Essentials of Cosmetic and Food Emulsions
Beginning with a brief history of rheology and some fundamental principles, the manual describes in detail the use of modern ...
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Rice Biology in the Genomics Era
There are few more emotive, or important, crops in the world than rice - the staple food for a huge proportion of the world's ...
اقرأ المزيدRoot, Tuber and Banana Food System Innovations : Value Creation for Inclusive Outcomes
This book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These ...
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Sago Palm
This book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, ...
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Sanificazione nellindustria alimentare = Sanitation in the food industry
This volume is the Italian version of the original Principles of Food Sanitation, now in its fifth edition, whose validity ...
اقرأ المزيدScarcity Marketing: Impact of Limited-Edition Packaging on Purchase Intentions in The Syrian Market سارة محمد عبد الكريم شاهين الخطيب ؛ شام عبد الرحمن عبد الرحمن ؛ غزل كمال عمارة ؛ إشراف د. سامر عباس
The Syrian market have relied on the basic scarcity product tactics, but creativity and uniqueness have become more in need, ...
اقرأ المزيدScience and Technology Governance and Ethics : A Global Perspective from Europe, India and China
The first chapter introduces the topic, offering a global perspective on embedding ethics in science and technology policy. ...
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