الكتب الالكترونية

عدد الكتب: 1 - 20 /304
NoIMG
A History of Thermodynamics

The development of thermodynamics in the second half of the 19th century has had a strong impact on both technology and natural ...

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978-1-4020-5690-1
A Portrait of State-of-the-Art Research at the Technical University of Lisbon

This book contains the edited version of the invited lectures that were delivered by prominent researchers at UTL. This book ...

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978-1-4020-3133-5
A Sea Change: The Exclusive Economic Zone and Governance Institutions for Living Marine Resources

A Sea Change in a Changing Sea The oceans, seas and coastal areas encompass over 70% of the earth’s surface. They are a ...

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NoIMG
Academic Study of Common Diets ديمة رحمون ؛ نوار غرز الدين ؛ باسل الأطرش ؛ إشراف د. عفراء النقري

The foods you choose to eat can have a direct impact on your ability to enjoy life to its fullest. Perhaps the most obvious ...

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978-3-7908-1646-4
Advanced Planning in Fresh Food Industries

Production planning in fresh food industries is a challenging task. Although modern Advanced Planning and Scheduling (APS) ...

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978-0-387-28391-3
Advances in Food Mycology

This book gives a unified presentation of the case of food mycology and reflects some advanced knowledge with discriminative ...

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978-1-4020-5760-1
Advances in Integrated Soil Fertility Research in sub-Saharan Africa: Challenges and Opportunities

Food insecurity is a central concern and a fundamental challenge for human welfare and economic growth in Africa. Low agricultural ...

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978-3-540-70715-8
Advances in Mass Data Analysis of Images and Signals in Medicine, Biotechnology, Chemistry and Food Industry : Third International Conference, MDA 2008 Leipzig, Germany, July 14, 2008 Proceedings

The purpose of this third edition of the International Conference on Mass Data Analysis of Signals and Images in Medicine, ...

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978-3-540-32944-2
Advances in Microwave and Radio Frequency Processing

Recent applications of microwave and high-frequency radiation in the field of materials processing, chemical synthesis, food ...

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978-1-4020-5578-2
Advances in Molecular Breeding Toward Drought and Salt Tolerant Crops

Advances in Molecular Breeding toward Drought and Salt Tolerant Crops seeks to integrate the most recent findings about key ...

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978-3-030-57997-5
Advances in Production Management Systems. Towards Smart and Digital Manufacturing

Part II: the Operator 4.0: new physical and cognitive evolutionary paths; digital transformation approaches in production ...

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NoIMG
Advances in Wheat Genetics: From Genome to Field : Proceedings of the 12th International Wheat Genetics Symposium

This book provides a comprehensive review of the forefront of wheat research, across various important topics such as germplasm ...

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NoIMG
Adverse Food Reaction / Mustafa Haidar ; Tarek Darwish

Adverse food reaction is a broad term indicating a link between an ingestion of a food and an abnormal response. Adverse ...

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978-3-319-69929-5
Africa-Europe Research and Innovation Cooperation

This edited volume is concerned with the evolution and achievements of cooperation in research and innovation between Africa ...

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978-0-387-25409-8
Agricultural Biodiversity and Biotechnology in Economic Development

The topics addressed in this book are of vital importance to the survival of humankind. Agricultural biodiversity, encompassing ...

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978-981-13-3218-0
Agricultural Implications of the Fukushima Nuclear Accident (III)

This volume in the series reports on studies undertaken at contaminated sites such as farmland, forests, and marine and freshwater ...

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NoIMG
Agricultural Implications of the Fukushima Nuclear Accident : The First Three Years

The book consists of various topics, including radioactivity inspection of food products; decontamination trials for rice ...

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978-1-4020-3984-3
Agricultural Standards

This original and informative collection of studies of agri-food standards in the modern economy addresses these and helps ...

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978-1-4020-4368-0
Agriculture and Climate Beyond 2015

Interactions between agriculture, climate and patterns of land use are complex. Major changes in agriculture, and land use ...

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978-3-030-01953-2
Agroecological Transitions: From Theory to Practice in Local Participatory Design

There is wide agreement on the need to change the prevalent agricultural models, given their negative impacts and their incompatibility ...

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عدد الكتب: 1 - 20 /304